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Satay
The most popular one of Thailand’s appetizers is “Satay”. Originally from Indonesia, the grill chicken or pork marinated with various kinds of herbs and spices eaten with the spicy and creamy sauce (Satay Sauce) is very delicious. Preparation “Satay” and Peanut Sauce serves 4 Items prepared in the pack 1 packet Satay Meat Marinade Seasoning Mix 25 g.…
Thai Herbs and Spices
Many herbs and spices used in Thai cuisine have beneficial medicinal properties. The special combination of herbs and spices used in preparing Thai dishes is what gives Thai food its very distinctive character. Galangal Galangal used in various Asian cuisines such as Thai tom yum and tom kha gai soups. It’s contains a host of anti-oxidants that…
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