“Gaeng Ped” is Thai name to call this dish. It is the best eaten with streamed jasmine rice. The coconut flavor, hot and spicy of this curry is the favorite of the people in Thailand.
Cooking time 6 minutes | Serves 4 | Spicy Level: Medium
“Gaeng Ped” is Thai name to call this dish. It is the best eaten with streamed jasmine rice. The coconut flavor, hot and spicy of this curry is the favorite of the people in Thailand.
Cooking time 6 minutes | Serves 4 | Spicy Level: Medium
Preparation “Thai Red Curry”
How to cook
No added MSG | No added preservatives | No artificial colours | No gluten | No meat (Do not contain any meat and meat product)